Tag: Chester County

  • A vinyl and cocktail spot is coming to Kennett Square and Fishtown, bringing perhaps the neighborhood’s smallest bar

    A vinyl and cocktail spot is coming to Kennett Square and Fishtown, bringing perhaps the neighborhood’s smallest bar

    A new vinyl listening room and bar concept is coming to Kennett Square and Fishtown this fall, seeking to help people connect in person around music and over cocktails.

    Top Dog Cocktails, a ready-to-drink 12.5% ABV cocktail brand with a distillery based in Kennett Square, will open its first two brick-and-mortar locations in the coming months, embracing the Japanese jazz kissa model — a music cafe or bar that’s focused on listening to vinyl records.

    “It’s all to drive this analog feel in a digital world,” said founder Ken Smukler, a longtime political strategist who dipped his toe into the alcohol space roughly a decade ago. “It’s all about the community, listening and respecting music, and enjoying the cocktails at the same time.”

    Philly has had its history with listening rooms, with a flurry of openings starting in 2022 that then fell into a downtrend in more recent years. But the concept may now be making a comeback.

    With his distillery location in Kennett Square already tied to music, and a teeny space in Fishtown in a former ATM calling for some creative reimagining, Smukler saw an opportunity.

    The locations will look a little different from each other, but the heart of both will be similar. There will be a small retail component, a bar that will double as recipe development for the brand, and, of course, an expansive catalog of music on rotation.

    Top Dog Cocktails is “designed for a more sophisticated consumer” who “recognizes what a craft cocktail is in a can,” he said.

    That vibe applies to these locations; Smukler envisions their demographic as cocktail appreciators, who want to unplug from their phones or TVs.

    “This is a quieter, safer, more sophisticated space to consume alcohol and listen to really good music,” he said.

    Smukler, a former political operative for then-U.S. Rep. Bob Brady, was first drawn to ready-to-drink cocktails in 2015, and began raising capital to launch his own brand. That early effort dissolved in 2019, when he went to federal prison for campaign finance law infractions.

    But while in prison during the COVID-19 pandemic, quarantined without much to do other than chat, he learned his cellmate’s brother worked in the alcohol industry. On his way out of prison, Smukler called his friends and family — and his former cellmate’s brother.

    “There’s literally a straight line from there into launching Top Dog,” he said.

    He reconstituted the investor group, and the brand launched in 2022. They’ve sold nearly 1.5 million cans so far, Smukler said, with distribution in Pennsylvania, New Jersey, and Florida.

    Options include a few variations of the margarita, an espresso martini, a vodka and grapefruit Greyhound, and a whiskey lemonade.

    The brand’s distillery operation is in Kennett Square, near Kennett Flash, a live entertainment venue. He first picked the spot, at 110 E. State St., because he felt there could be “synergy” between Top Dog’s tasting room and live music. The roughly 750-square-foot space will be the bigger of the two listening rooms.

    Smukler plans to work with the Kennett Flash in a joint venture; the nonprofit will be able to use the venue as a green room for performers, a space for music classes, or however they see fit. They’ll also get a cut from the retail sales.

    He’s looking to do something similar with the Fishtown location, but is still finding a partner, he said. The location, at 2012 Frankford Ave., may be the smallest bar in Fishtown, at 350 square feet. It’ll have a 15-seat bar, a two-turntable DJ station, and a retail component.

    Fishtown feels like “ground zero” for the demographic they’re trying to reach, Smukler said. As for Kennett Square, he just happens to love it.

    “I just think it’s a gem, and I think if we can do something with the Kennet Flash … and for the community, that’ll pay back in spades for us,” he said.

    They’ll be able to test new drinks for their cans through the outposts, Smukler said. They’ve never had a gin or a rum product, for instance, and this will give them a chance for some R&D.

    As for music, they’ve amassed more than 500 albums ready to spin. Smukler’s creative director is planning themed nights to let them shine. Though the Japanese kissa model is usually jazz-forward, there will be a cross section of what gets played, he said.

    Moving the business into physical locations has been a creative challenge, but an exciting one, he added.

    “If you ask me, what is the most fun part of my job? It’s not trying to figure out how to sell more cases in Florida. I guarantee you, it is designing a kissa concept in Fishtown or working with a nonprofit in Kennett,” he said. “That’s the fun part.”

    This suburban content is produced with support from the Leslie Miller and Richard Worley Foundation and The Lenfest Institute for Journalism. Editorial content is created independently of the project donors. Gifts to support The Inquirer’s high-impact journalism can be made at inquirer.com/donate. A list of Lenfest Institute donors can be found at lenfestinstitute.org/supporters.

  • What happens when a village goes up for sale? St. Peter’s is ripe for more housing, but poses challenges.

    What happens when a village goes up for sale? St. Peter’s is ripe for more housing, but poses challenges.

    Doug Reeser first came to St. Peter’s Village as a youngster, running along the rocks at French Creek, like so many locals and tourists still do. As an adult, the charm of the quirky little village drew him and his partners to open a branch of their cidery business there three years ago.

    He’s one of many wondering what could change when the village goes up for auction in September, with more than a hundred home lots and a smattering of businesses available to the highest bidder.

    “There’s lots of positive energy around what’s happening, so I think generally everybody would love to be able to see that continue,” said Reeser, owner of Excursion Ciders at the Snug. “I know personally we’d love to stay there. We anticipate some changes with new ownership. We hope that we can absorb them, but obviously, it’s not unlimited change that we can handle.”

    The auction, scheduled for Sept. 30 at 2 p.m. at the Desmond Hotel Malvern, will put up for sale roughly 83 acres of the historic 19th-century village that sprung up in the Gilded Age, thanks to its rich mineral resources and its proximity to the creek. It became a recreational destination, one that people are still drawn to because of its scenic location. Visitors are able to take a dip, hike the nearby trails, and enjoy the artsy downtown.

    Nestled in Warwick Township — which has a population of roughly 2,600, according to newly released estimates from the U.S. Census Bureau — the small village could see a bump in residences, if initial development visions are seen through. The land, zoned for residential and neighborhood business, offers 121 subdivided home lots for development. A commercial core — which boasts dining and retail — is composed of both privately owned businesses and leased storefronts that will be picked up by the new owner. Thirteen commercial buildings, totaling about 43,500 square feet, are included in the auction, according to the site.

    The auction site teases mixed-land use development potential “suitable for major builders, venture capitalists, historic preservationists, and entrepreneurs.” The auctioneer, Douglas Clemens, said previously they had seen thousands of messages of interest — but who ultimately purchases the property remains to be seen.

    And concepts of high- and low-density housing from the previous owner — the Piazza family, which runs the Piazza Management Co. and owns multiple Main Line car dealerships, is listed on associated parcels — haven’t exactly come to fruition, and the site could be a challenge for new owners given its rural location.

    Reeser is among the renters who would love to see current businesses stay, and some rehabilitation of the historic buildings that have suffered some neglect in recent years, he said. He doesn’t think anyone would be opposed to more foot traffic in town, but too much could tip the scales.

    “There is this rural charm there, and that is part of what the village has built its reputation on over the years,” he said. “So, if development could be done with an eye towards preservation and minimal impact, I think that would be great.”

    The 83-acre St. Peter’s Village — a historic destination in Chester County will be sold at an absolute public auction to the highest bidder in September.

    What could residential development look like?

    The property offers an opportunity for someone to develop housing to the north and east on the available land, said Matt Edmond, executive director of the Chester County Planning Commission.

    Land development plans available through the auction site previously have laid a densely populated housing development near the commercial core on roughly 36 acres. Generally, that’s a good thing, Edmond said.

    “Our villages are kind of like small towns, and when they have a walkable commercial core, you want more dense housing in and around there to support those businesses to increase foot traffic,” he said of Chester County.

    An aerial view of one proposed development — which the current owner envisioned as a densely populated townhouse, twin, and single-family neighborhood — shows several completed homes.

    Eight buildings are unfinished, Clemens said. One finished building is occupied, and the lease would move over to the new owner.

    Farther back, on roughly 45 acres, a sketch plan posted on the auction site offers larger lots for lower-density housing. A unpaved road was established ahead of building.

    In the county’s comprehensive plan, there are areas called “rural centers,” built around larger villages, Edmond said. There are similarities among those places: a commercial corridor on a main road, with streets fanning out for walkable neighborhoods. St. Peter’s could become a rural center, if the previous vision was fulfilled. The growth would be somewhat akin to Marshallton or Unionville, other Chester County villages that people enjoy visiting.

    St. Peter’s scenic, rural location offers a bit of a unique problem. Though the village isn’t far from Elverson or Pottstown, it’s still a bit out of the way. Reeser, the business owner, has found the village to be seasonal, with business bolstered by an occasional social media post. In the winter, the cidery, open on Saturdays and Sundays, is frequented by locals.

    The 83-acre Saint Peter’s Village, a historic destination in Chester County, will be sold at an absolute public auction to the highest bidder in September.

    “The whole village, by and large, is somewhat off the beaten path. It’s not really near a highway. It’s certainly not near transit. There isn’t a whole lot around it,” Edmond said. “That’s probably one reason why the current owners couldn’t quite make it work, because the market just wasn’t quite there yet to do that sort of thing in that sort of place.”

    But just because the village has had challenges with finding footing for residential development, that doesn’t mean it’s ripe for other types of development — such as a data center, other industrial sites, or even a major shopping center.

    The village is listed on the National Register of Historic Places, which doesn’t necessarily safeguard it from demolition. But it provides some protections, particularly if government funds are being used.

    Plus, its current zoning would have to be changed, and the infrastructure and conservation easements don’t “lend itself towards intense development,” Edmond added.

    “I think a lot of people are worried about that because they do see other parts of the county developing more intensely,” he said. “Every community is different, and Warwick Township is still very rural, and so it wouldn’t be surprising if a new owner tried to develop consistent with the character and the nature of Warwick, and certainly Warwick leaders would be looking for that type of development within their boundaries as well.”

    The 83-acre St. Peter’s Village, July 2026.

    Rich in natural resources

    The auction site notes the property’s “valuable subterranean mineral rights, including documented iron ore deposits, adding a rare investment dimension.” Those materials once bolstered the village’s economy, transporting its iron to Philadelphia. But it also became a place of leisure: a getaway for city workers, a majestic retreat to a scenic place.

    The village is surrounded by outdoor recreation, with state game lands adjacent to the property. French & Pickering Creeks Conservation Trust holds easements on a portion of the land. The easements are perpetual, and must be honored.

    Karl Russek, conservation director at French & Pickering Creeks Conservation Trust, anticipates the organization will be in conversation with the prospective bidders, working closely with future owners “to help them understand those limitations, and [we] are open to seeing what they have to offer and how the conservation value of the property might be improved.”

    But “much remains to be seen” for what could come to the land, he said.

    “St. Peter’s Village, and the area around it, is a very special place and has been a very special place for generations of families in this area. I took my kids down there when they were little. My peers remember spending time there when they were younger,” Russek said. “It’s a community hub in many ways, and so obviously many folks in the area are very invested in what ultimately happens, as are we as an organization.”

    Reeser hopes to see a purchaser who understands all of what makes it beloved — its natural beauty, its historic buildings, and its unique setting.

    “Change is inevitable, most likely, in this situation,” he said. “But if we could keep sort of what’s made it special alive, I think that would be great.”

    This suburban content is produced with support from the Leslie Miller and Richard Worley Foundation and The Lenfest Institute for Journalism. Editorial content is created independently of the project donors. Gifts to support The Inquirer’s high-impact journalism can be made at inquirer.com/donate. A list of Lenfest Institute donors can be found at lenfestinstitute.org/supporters.